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Healthy plant indulgence for all
Learn how to create your own symphony of flavours with LeGrand products.
We’ve got lots of recipe ideas for every occasion.
So good, even non-vegans love it!
Celebrate plant-based cooking, every day of the year.

Quick Pesto Tofu

Reinvented Hawaiian Pizza

Farfalle pasta salad with vegetables

Watermelon, Basil, Halloumi & Chimichurri Skewers

Truffle Mac & Cheeze with sun-dried tomatoes

Spicy Sweet Potato Nachos with Sriracha

Cheeseburger salad with Mac 'N Cheeze sauce

Chimichurri macaroni salad with Mac 'N Cheeze sauce

Chickpea salad with spicy pesto

Wholesome Maple Syrup Banana Loaf

Vegan Cherry and Rose Frosting

Fusilli with artichokes, pesto and lemon zest

Maple syrup date squares

the best vegetable soup

Vegan spicy queso

Grilled zucchini with vegan tzatziki

LeGrand Chocolate Pie

Art Focaccia with vegan butter

Vegan dog donuts

Vegan Jamaican ‘’Pulled Pork’’ Tacos

Combat ready salad

2 in 1- No Waste Mexican-Inspired Quinoa Salad

Blueberry Aloe Tonic

Vegan leftover oatmeal cookies

Lemon Yogurt Sunrise Shooter

Puttanesca pasta and LeGrand vegan butter

Vegan cheese ball with nuts and herbs

Oven Roasted Sweet Potatoes with Herbs

LeGrand’s Apple Pie

VEGAN CHOCOLATE AND RASPBERRY YULE LOG

Tofu scramble on avocado toast

Granola

Shortbread cookies; truly the Crème de la Crème!

Vegan & gluten free pie crust

Beet, orange and pomegranate salad

MATCHA PANCAKES

Festive Sweet potato rounds

Exceptional Chocolate Chip Cookies

Grilled Eggplants with Tahini and Yogurt Sauce

Fine herbs cheese

Cherry Crumble Marzipan Muffins

Carrot Lox

Black Forest Chocolate Mousse

Pesto cauliflower head

Festive Liptauer cheese dip

Mushrooms & miso pasta

Chocolate Banana Bread

So simple mini chocolate cakes - Vegan & Gluten-Free

Peanut butter & chocolate milkshake

Cherry & rose overnight oatmeal

Decadent Caramelized Onion and Vegan Cheese Sandwich

The Crème de la Crème of baked potatoes

Fall inspired grain bowl

La crème de la crème Chocolate Brownies

Crackers Ravishing Radishes

Cherry and Rose Crumble Sorbet

Caramelized onions Grilled Cheese with apples and Le Grand cheese spread

Strawberry Shortcake with “Whipped cream”

Strawberry shortcake with yogurt in a jar

The best savoury buckwheat crêpes

Vegan Lobster rolls

Green Goddess, Green Light vinaigrette