BATCH HEATING PROCESS
TUB LINE
Our batch heating system ensures precise temperature control and consistent product quality, ideal for soups, sauces, and spreads.
POUCH LINE
Our pouch line is designed to preserve freshness, texture, and flavor — ideal for fresh pestos, spreads, dips, and tzatziki sauces.
FERMENTATION ROOM
Designed for precision and consistency, our fermentation room — perfected through 7 years of proprietary development — is ideal for plant-based dairy, butters, yogurts, and cheeses.
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