{"id":1587,"date":"2021-12-23T20:07:17","date_gmt":"2021-12-23T20:07:17","guid":{"rendered":"https:\/\/lovelegrand.com\/?post_type=recette&#038;p=1587"},"modified":"2025-09-25T13:53:21","modified_gmt":"2025-09-25T13:53:21","slug":"puttanesca-pasta","status":"publish","type":"recette","link":"https:\/\/lovelegrand.com\/en\/recette\/puttanesca-pasta\/","title":{"rendered":"Puttanesca pasta"},"content":{"rendered":"<section class=\"wpb-content-wrapper\">[vc_row el_class=&#8221;row-content&#8221;][vc_column][vc_column_text css=&#8221;.vc_custom_1758745233414{margin-bottom: 0px !important;}&#8221;]<h1 style='text-align:center;'>Puttanesca pasta<\/h1>\n<p style=\"text-align: center;\">Prep time : 25<span style=\"font-weight: 400;\">\u00a0minutes\u00a0<\/span><br \/>\nServings : 4<\/p>\n[\/vc_column_text][\/vc_column][\/vc_row][mk_page_section bg_image=&#8221;https:\/\/lovelegrand.com\/wp-content\/uploads\/2021\/12\/img_9827-edit-1.jpg&#8221; bg_position=&#8221;center center&#8221; bg_repeat=&#8221;no-repeat&#8221; bg_stretch=&#8221;true&#8221; enable_3d=&#8221;true&#8221; adaptive_height=&#8221;true&#8221; max_height=&#8221;1200&#8243; min_height=&#8221;400&#8243; full_width=&#8221;true&#8221; padding_top=&#8221;0&#8243; padding_bottom=&#8221;0&#8243; el_class=&#8221;ambiance&#8221; sidebar=&#8221;sidebar-1&#8243;][vc_column][\/vc_column][\/mk_page_section][vc_row fullwidth=&#8221;true&#8221; fullwidth_content=&#8221;false&#8221; css=&#8221;.vc_custom_1633459610861{background-color: #e1aecb !important;}&#8221; el_class=&#8221;row-content no-padding-top overflow-visible&#8221;][vc_column][vc_column_text animation=&#8221;bottom-to-top&#8221; el_class=&#8221;liste-ingredients&#8221; css=&#8221;.vc_custom_1758745344862{margin-bottom: 0px !important;}&#8221;]INGREDIENTS<\/p>\n<ul>\n<li data-start=\"82\" data-end=\"107\">400g spaghetti<\/li>\n<li data-start=\"82\" data-end=\"107\">3 tablespoons <em>unsalted plant butter<\/em><\/li>\n<li data-start=\"82\" data-end=\"107\">1 medium onion, finely chopped<\/li>\n<li data-start=\"82\" data-end=\"107\">3 garlic cloves, minced<\/li>\n<li data-start=\"82\" data-end=\"107\">400g crushed tomatoes<\/li>\n<li data-start=\"82\" data-end=\"107\">100g pitted black olives (preferably Kalamata), halved<\/li>\n<li data-start=\"82\" data-end=\"107\">2 tbsp capers, drained<\/li>\n<li data-start=\"82\" data-end=\"107\">\u00bd tsp red pepper flakes (or to taste)<\/li>\n<li data-start=\"82\" data-end=\"107\">Salt and pepper, to taste<\/li>\n<li data-start=\"82\" data-end=\"107\">A few whole cherry tomatoes (optional, for garnish)<\/li>\n<li data-start=\"82\" data-end=\"107\">Fresh parsley or basil, chopped (for serving)<\/li>\n<\/ul>\n[\/vc_column_text][vc_column_text css=&#8221;.vc_custom_1758808398427{margin-bottom: 0px !important;}&#8221;]Enjoy this spaghetti puttanesca, packed with Mediterranean flavors and made with our plant butter. Simple, quick, and delicious.[\/vc_column_text][mk_padding_divider size=&#8221;60&#8243;][vc_column_text el_class=&#8221;instructions&#8221; css=&#8221;.vc_custom_1758745594032{margin-bottom: 0px !important;}&#8221;]\n<h3>INSTRUCTIONS<\/h3>\n<ol>\n<li><span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">Bring<\/span><span class=\"NormalTextRun SCXW149315625 BCX0\"> a large pot of <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">salted<\/span><span class=\"NormalTextRun SCXW149315625 BCX0\"> water to <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">boil<\/span><span class=\"NormalTextRun SCXW149315625 BCX0\">. <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">Add<\/span><span class=\"NormalTextRun SCXW149315625 BCX0\"> the spaghetti\u00a0 and <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">cook<\/span> <span class=\"NormalTextRun SpellingErrorV2Themed SCXW149315625 BCX0\">acc<span class=\"TextRun SCXW20331022 BCX0\" lang=\"FR-CA\" xml:lang=\"FR-CA\" data-contrast=\"auto\"><span class=\"NormalTextRun SpellingErrorV2Themed SCXW20331022 BCX0\">ording<\/span><span class=\"NormalTextRun SCXW20331022 BCX0\"> to the package instructions. Reserve a bit of the cooking water <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW20331022 BCX0\">before<\/span> <span class=\"NormalTextRun SpellingErrorV2Themed SCXW20331022 BCX0\">draining<\/span><span class=\"NormalTextRun SCXW20331022 BCX0\">.\u00a0<\/span><\/span><\/span><\/li>\n<li>In a large skillet, melt the <em>unsalted plant butter<\/em> over medium heat. Add the chopped onion and saut\u00e9 for 4\u20135 minutes until soft and translucent.<br data-start=\"984\" data-end=\"987\" \/>Stir in the minced garlic and red pepper flakes, and cook for another minute until fragrant.<\/li>\n<li>Pour the crushed tomatoes into the skillet. Stir well, then let simmer over low heat for 8\u201310 minutes, until the sauce slightly thickens.<\/li>\n<li>Add the black olives and capers. Stir and cook for 2 more minutes. Adjust seasoning with salt and pepper to taste.<\/li>\n<li>Add the cooked spaghetti directly into the skillet with the sauce. Toss well to coat the pasta evenly. <span class=\"TextRun SCXW187958474 BCX0\" lang=\"EN-US\" xml:lang=\"EN-US\" data-contrast=\"auto\"><span class=\"NormalTextRun SCXW187958474 BCX0\">If needed, add a bit of the reserved pasta water to loosen the sauce.\u00a0<\/span><\/span><span class=\"EOP SCXW187958474 BCX0\" data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<li>Top with freshly chopped parsley or basil. Garnish with fresh or roasted cherry tomatoes for a colorful, flavorful touch.<\/li>\n<\/ol>\n[\/vc_column_text][mk_padding_divider size=&#8221;120&#8243;][vc_column_text css=&#8221;.vc_custom_1634845672809{margin-bottom: 0px !important;}&#8221;]\n<h2 style=\"text-align: center;\">Products used<\/h2>\n[\/vc_column_text][vc_masonry_grid post_type=&#8221;ids&#8221; element_width=&#8221;6&#8243; gap=&#8221;35&#8243; item=&#8221;1334&#8243; grid_id=&#8221;vc_gid:1758808381156-c0a69676-b13b-10&#8243; include=&#8221;1290&#8243;][\/vc_column][\/vc_row][vc_row fullwidth=&#8221;true&#8221; el_class=&#8221;row-content&#8221;][vc_column][vc_column_text css=&#8221;.vc_custom_1634845699180{margin-bottom: 0px !important;}&#8221;]\n<h2 style=\"text-align: center;\">LeGrand Recipes<\/h2>\n[\/vc_column_text][mk_blog_carousel post_type=&#8221;recette&#8221; orderby=&#8221;rand&#8221; el_class=&#8221;carousel-produits&#8221;][\/vc_column][\/vc_row]\n<\/section>","protected":false},"featured_media":1612,"template":"","cat_recettes":[55],"type_recettes":[59,85,51],"class_list":["post-1587","recette","type-recette","status-publish","has-post-thumbnail","hentry","cat_recettes-butter","type_recettes-desserts-en","type_recettes-pasta","type_recettes-plant-based-meals"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Puttanesca pasta - LeGrand<\/title>\n<meta name=\"description\" content=\"Enjoy this spaghetti puttanesca, packed with Mediterranean flavors and made with LeGrand&#039;s plant butter. 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